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SoDel Concepts eateries take preorders for personalized cakes

Cape Gazette
Aug 17
Written by chase cline
chase cline https://www.chasecline.com
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🎙️ Pastry Chefs Dru Tevis & Ellie Keck create desserts for 12 busy restaurants!

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'Glazed and Confused': SoDel Concepts brewer pairs doughnuts and craft beer in latest release

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