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HLFM thanks community after 20th market season

The Historic Lewes Farmers Market (HLFM) celebrated its 20th Anniversary Market Season in 2025 with special community events and at-market celebrations all year long.

Organizers this week said, “The HLFM is grateful for the unbelievable support for the last twenty years from a community that continues to celebrate local small family farmers and the mission to help feed its neighbors fresh, healthy food.”

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Brûlé Brings the Heat for Pastry Lovers in Dewey Beach

Star pastry chef Dru Tevis and Husband, Chase Cline, open Brûlé, a new bakery in Dewey Beach. Now, sugar lovers can taste his treats in multiple locations. In September, Tevis and husband, Chase Cline, opened Brûlé, a commercial bakery inside Baked by The Dewey Post. The coffee shop is owned by Lo and Ashley Skarda, who also run The Dewey Post across the street. Baked goods are offered at both locations, as well as at Brûlé’s stall at Schellville, the holiday village in Tanger Outlets.

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Apple Celebration to feature Tevis, Stag Run Farm

This Saturday, Oct. 11, from 9 a.m. to noon, at the Lewes Elementary School parking lot, the Historic Lewes Farmers Market will be celebrating apples. The market will feature a special demonstration at 10 a.m. featuring Chef Dru Tevis, owner of Brûlé Bakery and national winner of the Food Network’s “Holiday Baking Championship,” along with Lenore Brady of Stag Run Farm.

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Celebrity Chefs | from the Stove to the Spotlight

If you love a reality cooking competition, you’re in luck. There is no shortage on the Food Network, Netflix, Hulu, Bravo, and Fox—to name a few. Contestants compete to be “Top Chef,” “MasterChef,” or “Iron Chef.” They vow to “Beat Bobby Flay” and avoid being “Chopped.” The settings are “Hell’s Kitchen,” “Last Chance Kitchen,” and “The Final Table.”

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