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HLFM thanks community after 20th market season
The Historic Lewes Farmers Market (HLFM) celebrated its 20th Anniversary Market Season in 2025 with special community events and at-market celebrations all year long.
Organizers this week said, “The HLFM is grateful for the unbelievable support for the last twenty years from a community that continues to celebrate local small family farmers and the mission to help feed its neighbors fresh, healthy food.”
Brûlé Brings the Heat for Pastry Lovers in Dewey Beach
Star pastry chef Dru Tevis and Husband, Chase Cline, open Brûlé, a new bakery in Dewey Beach. Now, sugar lovers can taste his treats in multiple locations. In September, Tevis and husband, Chase Cline, opened Brûlé, a commercial bakery inside Baked by The Dewey Post. The coffee shop is owned by Lo and Ashley Skarda, who also run The Dewey Post across the street. Baked goods are offered at both locations, as well as at Brûlé’s stall at Schellville, the holiday village in Tanger Outlets.
Where Are All 11 ‘Holiday Baking Championship’ Winners Now?
Every year, Food Network fans kick off the holiday season with the long-running Holiday Baking Championship, cheering contestants on as they create festive treats for judges Duff Goldman, Nancy Fuller, and Kardea Brown. But what happens when the cameras stop rolling? Here’s where all of the past winners are now!
TacoMania raises over $35,000 to support local artists
Developing Artist Collaboration officials are thrilled to announce that its signature fundraising event, TacoMania, raised more than $35,000 this year in support of local artist workforce development programs. The popular celebration took place Oct. 9, at the Rusty Rudder in Dewey Beach.
Enjoy Pumpkin Pie and Fall Pastries at These Delaware Eateries
Whether you're looking for a classic pie or a different pumpkin-flavored treat, these Delaware cafes, restaurants, and bakeries have you covered.
Fall Farmers Market Continues at Lewes Elementary Oct. 11
The Historic Lewes Farmers Market will be held from 9 a.m. to 12 p.m., Saturday, Oct. 11, at the Lewes Elementary School parking lot, 820 Savannah Road, Lewes.
Apple Celebration to feature Tevis, Stag Run Farm
This Saturday, Oct. 11, from 9 a.m. to noon, at the Lewes Elementary School parking lot, the Historic Lewes Farmers Market will be celebrating apples. The market will feature a special demonstration at 10 a.m. featuring Chef Dru Tevis, owner of Brûlé Bakery and national winner of the Food Network’s “Holiday Baking Championship,” along with Lenore Brady of Stag Run Farm.
Podcast 🎙️ Triple Sat
This week, we welcome the sugar sorcerer himself - the winner of the Food Network's Season Nine Holiday Baking Championship, Pastry Chef Dru Tevis from Brûlé.
Podcast 🎙️ Rehoboth Foodie
Celebrity chef Dru Tevis teams up with Chase Cline to create the new Brûlé Bakery providing delicious desserts to several of our best eateries and coffee shops!
Dream comes true for young fan of Chef Dru Tevis
Following through on a dream, Avery Wack, 8, got to meet Pastry Chef Dru Tevis at Thompson Island Brewing Company over Fourth of July weekend.
Brûlé Comes to Dewey Beach
Dru Tevis and Chase Cline Mix Talent and Heart in Dewey Beach’s Newest Bakery
Farmers market dessert demo to spotlight Bennett peaches
Everything will be peachy in the demo tent at 10 a.m., when Henry Bennett, a sixth-generation farmer from Bennett Orchards, talks about what it takes to grow Bennett peaches. Then, Pastry Chef Dru Tevis and Chase Cline, owners of the new Brûlé Bakery, will take those peaches and make a fabulous dessert.
Peach celebration planned at Historic Lewes Farmers Market
The Historic Lewes Farmers Market is set for 8 a.m. to noon on Saturday, July 19, at George H.P. Smith Park in Lewes, and this week will feature a peach dessert demonstration.
Historic Lewes Farmers Market turns 20
Dru Tevis of Brûlé Bakery cuts his cake during the HLFM’s celebration. Tevis was one of five vendors who contributed cakes for the celebration.
Brûlé Bakery Popping Up
Award-winning TV Chef Dru Tevis is debuting his new Brûlé Bakery. It's a pop-up concept that will “pop up” at various locations including breweries, wineries and other notable events and locations.
Lavender & Lambs Festival expands to two days this June
Brittingham Farms announced recently that their Lavender & Lambs Festival will be a two-day event this year. Last year, Brittingham Farms, located near Millsboro, welcomed more than 1,200 guests to observe sheep-shearing, lavender distillation, yarn-making and more.
How To Take The Bitter Taste Out Of Boozy Desserts
Alcohol can make or break a great dessert. If done right, the alcohol will subtly enhance all the best flavors on your plate. But if done wrong, adding alcohol will drown your dish in a sharp, ethanol bitterness.
Celebrity Chefs | from the Stove to the Spotlight
If you love a reality cooking competition, you’re in luck. There is no shortage on the Food Network, Netflix, Hulu, Bravo, and Fox—to name a few. Contestants compete to be “Top Chef,” “MasterChef,” or “Iron Chef.” They vow to “Beat Bobby Flay” and avoid being “Chopped.” The settings are “Hell’s Kitchen,” “Last Chance Kitchen,” and “The Final Table.”
Enlighten Me: Holiday baking tips and the magic of Christmas cookies
Christmas cookies are an age-old tradition that spans generations, kitchens, and continents.
Harry K Foundation combats hunger with Christmas Gala
The 12th annual Harry K Foundation Christmas Gala was held Dec. 14, at the Rehoboth Beach Country Club. It was a festive evening of giving, community and celebration to fight childhood hunger in Delaware.